Join us for From Skill to Business: Trades, Food, and Service Entrepreneurs on June 17, 2026, from 4:00 PM to 6:00 PM at Northwest Activities Center, 18100 Meyers Rd., Detroit, MI 48235, United States. From Skill to Business is a practical conversation for tradespeople, food entrepreneurs, and service providers exploring what it means to turn their skills into a sustainable business. Designed for early-stage entrepreneurs, the session will focus on navigating the transition from doing the work independently to managing the business behind it, including conversations around pricing, getting paid, and handling the day-to-day logistics of being your own boss.